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Found 13 recipes
250 g puy lentils 300 ml vegetable stock 2 tablespoons chopped garlic 2 tablespoons capers 3 tablespoons olives (black or green) 1 tablespoon extra virgin[...]
Source: food.com
1 16-ounce can chickpeas (a.k.a. garbanzo beans) 1/3 cup chickpea liquid 1 tablespoon tahini 2 tablespoons olive oil (plus additional for garnish) 3-4[...]
Source: cookeatshare.com
