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Found 6 recipes
1 16-ounce can chickpeas (a.k.a. garbanzo beans) 1/3 cup chickpea liquid 1 tablespoon tahini 2 tablespoons olive oil (plus additional for garnish) 3-4[...]
Source: cookeatshare.com1 (15.5 ounce) can black beans , rinsed and drained 3 eggs 3 tablespoons vegetable oil 1/4 cup cocoa powder (I used carob) 1 pinch salt 1 teaspoon vanilla[...]
Source: cookeatshare.com2 tablespoons peanut oil 1 cup finely chopped red onion 1 small jalapeno , with some seeds, minced 2 large cloves garlic , minced 1 cup canned crushed[...]
Source: cookeatshare.com1/2 x Recipe Bean and Vegetable Soup 2 c. Dry dayold bread (2-3c): like a, cut in 1" cubes Nutty unsweetened whole wheat bread, with crusts (Italian)[...]
Source: cookeatshare.com1/4 c. white wine vinegar 1 tsp Dijon mustard 3/4 tsp salt pepper , to taste 3/4 c. vegetable oil 1 Tbsp. minced fresh herbs , (tarragon, parsley, chives,[...]
Source: cookeatshare.com3/4 tsp Grnd cumin 1/4 c. Fresh lime juice 2 Tbsp. Vegetable oil 1 Tbsp. Chopped jalapeno 1/2 tsp Salt , or possibly less 1 can Corn kernels (11 ounces),[...]
Source: cookeatshare.com