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Found 3 recipes
25 g ( 1 oz) butter 2 garlic cloves, minced 1 large onion , minced 1/2 tsp (3 ml) turmeric 1 tsp (5 ml) garam masala 1/2 tsp (3 ml) cayenne pepper 1 tsp (5[...]
Source: cookeatshare.com1 cup Moong Dal 4-5 cups of water (depending how watery you want this) 1 tbsp olive oil 1/3 tsp mustard seeds 1/3 tsp cumin seeds 1/2 tsp salt 1/3 tsp[...]
Source: cookeatshare.comOne and a half cup Toor Dal (Split Pidgeon Peas) 8 Cups water ; Mustard Seeds (black) Methi Seeds (Fenugreek Seeds) Hing (Asafoetida Powder) Oil (Olive oil[...]
Source: cookeatshare.com