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Found 3 recipes
100g unsalted butter 4 large eggs 100g savoiardi (sponge finger) biscuits 200g quality dark chocolate , at least 70% cocoa solids 200g caster sugar 1[...]
Source: cookeatshare.comAmaretto biscotti: 4 1/2 cups all purpose flour 1 tablespoon baking powder 1/2 teaspoon salt 1 1/2 cups sugar 1 cup (2 sticks) unsalted butter, room[...]
Source: cookeatshare.com1 pkg. 2 layer white cake mix 1 (12 ounce) jar apricot preserves 2 T Amaretto 1 1/2 c. heavy cream 1/3 c. almond cake and pastry filling Prepare and bake cake[...]
Source: cookeatshare.com