Desserts & Sweets with gluten

For an 8" square tin: 200g melted chocolate 300g chickpeas 3 eggs 9 tbsp sugar Half tsp baking powder (gluten-free if needed) Mash or blend the chickpeas[...]

500gms or 17.65 ounces mixed dried fruit 1 425 gm / 15 ounce tin sliced mango in natural juice (not sugared syrup) 2 organic eggs 1/2 cup filtered water 1/2[...]

2 cups organic dried mixed fruit (raisins, currants, apricots, citrus peels, pineapple, apple) 1 cup freshly squeezed orange juice 1 cup white rice flour 1/2[...]

3/4 cup plain unsweetened organic canned pumpkin 1 cup plain organic hemp milk or organic soy milk 2 tsp alcohol-free pure vanilla extract 1/8 cup cold[...]

I still have a lot of cute baking pans that I want to use ^^. Because I love to buy and collect baking pans, and some of them are lost in my cupboard, haha.[...]

2 cups all purpose gluten free flour 1 1/4 teaspoons baking soda 1/2 teaspoon salt 2/3 cup butter 1 3/4 cups sugar 1 teaspoon vanilla 2 eggs 3 squares[...]

1 cup raw pecans ¾ cup white rice flour 4 organic eggs 2 cups hemp milk or soy milk ½ cup organic melted butter (1 stick), vegan margarine, or grapeseed oil[...]

What better way to conjure up memories of the joys of youth than strawberry shortcake? Strawberry shortcake is one of the easiest desserts to prepare, a[...]

Dairy-free / Gluten-free / Sugar-free + Vegan  Ultra creamy and chocolatey, these bite-sized frozen confections are both completely irresistible and[...]

CHEESECAKE 1 15 oz can of pureed pumpkin , moisture removed (see below) 5 packages of cream cheese (8 oz. each) 4 whole eggs + 1 egg yolk 1/3 cup of heavy[...]