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Desserts & Sweets without back vanilla peppermint rose apricots

Found 9 recipes

TYPE OF RECIPE

DIFFICULTY LEVEL

4th Of July Party Jello Recipe

1 (3 ounce) pkg. raspberry gelatin 2 c. boiling water 1/2 c. cool water 1 env. unflavored gelatin 1 c. coffee cream (half & half) 1 c. sugar 1 (8 ounce)[...]

Source: cookeatshare.com
Key Lime Pie Ii Recipe

1 x (3 oz) package lime or possibly lemon- lime gelatin 3/4 c. boiling water 1 1/2 tsp grated lime rind 1/2 c. lime juice 1 x (14 oz) can sweetened condensed[...]

Source: cookeatshare.com

Classic Chiffon Cheesecake Recipe

2 c. graham cracker crumbs 8 T reduced-fat butter , melted 2 T granulated sugar 1 c. orange juice 1 (1/4 ounce) envelope unflavored gelatin 12 ounce[...]

Source: cookeatshare.com
Crazy Berry Blue Pie Recipe

1 x 9 inch crumb crust 1/4 c. Cool water 1 pkt Unflavored gelatin 1 can Eagle Brand condensed lowfat milk 1/3 c. Lemon juice 1 c. Lowfat sour cream 2 1/2 c.[...]

Source: cookeatshare.com
Chef Freddy's Apple Rhubarb Cake Recipe

2 c. Rhubarb [diced /"] 3 c. Apple pie filling 1 pkt Strawberry gelatin mix 1 c. Sugar 1 tsp Cinnamon [grnd] 1 pkt White cake mix 3 c. Mini-marshmallows[...]

Source: cookeatshare.com
Chef Freddy's Rhubarb Cake Recipe

5 c. Rhubarb [diced "] 1 pkt Strawberry gelatin mix 1 c. Sugar 1 pkt White cake mix 3 c. Mini-marshmallows 1) Put the rhubarb in the bottom of 9" x[...]

Source: cookeatshare.com
Grandma J's Custard Cream Frosting Recipe

3/4 c. lowfat milk 1/2 c. sugar 1 c. whipped cream 1 healthy pinch salt 2 egg yolks 1 pkg. unflavored gelatin In a saucepan combine sugar and lowfat milk and[...]

Source: cookeatshare.com
Boysenberry Frozen Yogurt, Sugar Free Recipe

1/4 c. water 1 tsp unflavored gelatin 1 c. frzn unsweetened Boysenberries or possibly fresh 12 pkt Equal sweetener or possibly other brand (1 gram) 1 c. plain[...]

Source: cookeatshare.com
Fruity Pound Cake Recipe

1 pkt (4 serv size) lemon flavored jello 1 tsp Grated lemon or possibly orange peel 1 pkt (2 layer size) white cake mix 3/4 c. Water 1/4 c. Oil 4 x Large eggs[...]

Source: cookeatshare.com

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