Desserts & Sweets without liqueur biscuit lemon

I'm a little giddy. OK...a lot giddy. Macarons have been on my "must try someday" list for ages now. I first saw them in Martha's Baking Handbook and just[...]

Every year about this time, I start dreaming of strawberries. Sure, I love Honeycrisp apples and Clementines, but for me, strawberries are perfection.[...]

The alternate title to this post is: "MAKE THESE PRONTO!" If you still haven't tried Biscoff Spread, well sister, it's time . (You can also use Trader Joe's[...]

Last year if you would have told me that I'd write two blog posts on running, I would have laughed (and laughed, and laughed some more). What I always said[...]

You know how you can read someone's blog and exchange emails and all of a sudden, you feel like the person is one of your very best friends? That's how I feel[...]

Desserts for Dudes month continues.... with a giveaway! {See those toppers? Cupcake toppers of YOUR CHOICE are part of the prize package. That's right,[...]

2 cups of cake or pastry flour , 2 tsps of baking powder 1/2 tsp of salt 1 egg 3/4 cup of milk 4 Tbs of melted butter 4 Tbs of sugar 1 egg 2 Tbs of melted[...]

Ingredients for Crust: Vegetable oil cooking spray, for pan 1 cup all-purpose flour , plus more for surface 1/4 cup unsweetened cocoa powder 1/8 teaspoon salt[...]

*sigh* The last Harry Potter movie comes out on Friday...and I'm just not ready. I've posted about my love of Harry and even made Harry Potter cookies before,[...]

{Keep scrolling down for some oldies but goodies in the St. Patrick's Day Cookies department.} Please tell me it happens to you, too. You have a million,[...]

I know I should be eating more whole grains. I know I should be eating a variety of whole grains. The truth is, they intimidate me. I stand in the specialty[...]