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Found 7 recipes
140 g (200 ml) sago 1 whole cinnamon roll or few sticks tied in bag (¼ tsp freshly grated nutmeg optional) 1,600 ml milk / 1,536 grams milk 110 g (137.5ml)[...]
Source: cookeatshare.comFILLING: 9 large baking apples pared, cored and sliced (about 12 cups) 1 ½ cups sugar 1 1/4 teaspoons cinnamon ½ teaspoon cloves ½ teaspoon mace (optional) 3[...]
Source: cookeatshare.comDo you like cake for breakfast? Me, too. In case you're one of those people who feels guilty about eating cake for breakfast (are there people like that?),[...]
Source: bakeat350.blogspot.com2 c. Sifted all purpose flour 1 tsp Salt 4 ounce Cheddar cheese (about 1 c. grated) grate, then chill 2/3 c. Shortening or possibly lard 5 Tbsp. Ice water 2[...]
Source: cookeatshare.com{Just go ahead and start adding these ingredients to your grocery list now.} I'm not sure why I don't bake cakes very often. Wait...yes, I have an inkling. I[...]
Source: bakeat350.blogspot.com1 c. brown sugar 1 c. lard 3/4 c. dark molasses 1/4 c. dark syrup 1 tbsp. soda 2 Large eggs 1 teaspoon cinnamon 1/2 teaspoon cloves 1/2 teaspoon salt 1/2[...]
Source: cookeatshare.com1 c. all-purpose flour 1 Tbsp. powdered sugar 2 Tbsp. vegetable shortening chilled cut into small pcs 1/4 tsp salt 2 Tbsp. light butter chilled cut into small[...]
Source: cookeatshare.com