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Found 12 recipes
140 g (200 ml) sago 1 whole cinnamon roll or few sticks tied in bag (¼ tsp freshly grated nutmeg optional) 1,600 ml milk / 1,536 grams milk 110 g (137.5ml)[...]
Source: cookeatshare.comI want you to run out to your store right now and look for Meyer lemons... ...THEN, even if you don't buy them, I want you to pick up a bag and inhale. Ahhh.[...]
Source: bakeat350.blogspot.comDo you like cake for breakfast? Me, too. In case you're one of those people who feels guilty about eating cake for breakfast (are there people like that?),[...]
Source: bakeat350.blogspot.com4 c of your favorite tart apples - Granny Smith is my choice - peeled, and thinly sliced. (About 5 apples will fill a deep dish like the one in the photo)[...]
Source: cookeatshare.com1 c. reduced fat Bisquick 1 Tbsp. instant cream of wheat (dry) 1 pch baking pwdr 1 pch baking soda 1/4 tsp mace or possibly nutmeg 2 Tbsp. minced dates soft 1[...]
Source: cookeatshare.com5 c. unbleached all-purpose flour 3 c. whole wheat pastry flour 1 c. whole wheat flour 1/3 c. baking pwdr 1 c. powdered lowfat milk , not nonfat 2 tsp salt[...]
Source: cookeatshare.com4 c. Whole wheat flour 4 c. White flour 1 c. Dry non-fat lowfat milk 2 tsp Cream of tarter 1/4 c. Baking pwdr 2 1/2 tsp Lite salt or possibly less or possibly[...]
Source: cookeatshare.com5 c. fresh berries (almost any kind of berry works except elderberries) 3/4 c. sugar 3 Tbsp. cornstarch 1/8 tsp salt 2 Tbsp. butter 1 c. all-purpose flour 1/2[...]
Source: cookeatshare.com12 ounce white chocolate 1/4 lb butter 4 Tbsp. coconut liqueur 1/4 c. coconut cream 1/2 c. heavy cream Chocolate Clock Towers - Brownies 4 ounce[...]
Source: cookeatshare.com2 cups all purpose flour 1 cup milled flaxseed 1/4 cup granulated sugar 1 1/2 Tbsp baking powder 3/4 teaspoon salt 12 Tbsp cold unsalted butter, cut into[...]
Source: cookeatshare.com1/2 lb Cream cheese room temp 1/2 lb Butter room temp 3 c. Pastry flour sifted, or possibly All-purpose flour 1/2 c. Whole lowfat milk 1/2 lb Broken[...]
Source: cookeatshare.com4 c. white flour 4 c. wheat flour 1/2 c. bran (I prefer wheat germ but it contains more fat) 2 Tbsp. baking pwdr 1 Tbsp. salt 1 tsp baking soda 2 tsp cream of[...]
Source: cookeatshare.com