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4 c of your favorite tart apples - Granny Smith is my choice - peeled, and thinly sliced. (About 5 apples will fill a deep dish like the one in the photo) 1-1/4 c all purpose flour (or your favorite gluten free flour ) 3/4 c dark brown sugar , packed 1/4 c vanilla sugar (split and [...]
Read the recipe at cookeatshare.com
