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Found 3 recipes
14 ounces penne 1 lb asparagus , each spear trimmed and cut into 3 pieces 2 tablespoons olive oil 6 slices prosciutto , snipped into pieces 7 ounces cherry[...]
Source: food.com6 scallops 8 ounces spinach 3 slices prosciutto 1 shallot 1 1/2 teaspoons garlic 2 tablespoons chicken stock 1/2 cup balsamic vinegar 1 tablespoon honey 2[...]
Source: food.comUp next we have another great way to enjoy some asparagus, topped with a simple bacon jam and creamy crumbled goat cheese! Bacon jam is a super tasty 'jam'[...]
Source: closetcooking.com