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Found 12 recipes
4 lb Rabbit 1 1/2 c. Dry red wine 3/4 c. Cider vinegar 2 tsp Salt , optional 1/2 tsp Freshly grnd black pepper 1 x Bay leaf 1/2 c. Onions , minced 1 Tbsp.[...]
Source: cookeatshare.com1 med sz head of red cabbage 1 cup chopped onions 2 TB spoons butter 1/4 cup sugar ~ more to taste 5 TB spoon vinegar ~ I use cider vinegar 4- 5 bay leaves[...]
Source: cookeatshare.com