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Found 4 recipes
1/4 cup butter , melted (unsalted) 1/4 cup vegetable oil 36 ounces halibut fillets , skinless (about 6 fillets) 6 tablespoons vegetable oil 1 apple , peeled,[...]
Source: food.com
itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 3/4 pound very fresh boneless, skinless halibut or sea bass, cut into 1/4-in. to 1/2-in.[...]
Source: myrecipes.com
3 tablespoons olive oil, extra-virgin 2 each sweet red bell peppers cut into 1/2" strips 1 each sweet yellow bell peppers cut into 1/2" strips 1[...]
Source: recipeland.com
1/4 c. clarified butter , grapeseed oil, or possibly olive Salt to taste Freshly-grnd black pepper to taste 4 x skin-on haddock fillets - (7 ounce ea)[...]
Source: cookeatshare.com
