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Found 2 recipes
10 ounces spicy pork Italian sausage , casing removed and crumbled 1/2 cup butter 1 large onion , chopped 4 celery ribs , sliced 1 large carrot , diced fine 4[...]
Source: food.com#fullpost{display:inline;} The first time I heard of tamales used as a stuffing was in Mary Faulk Koock’s The Texas Cookbook , where she tells a story[...]
Source: homesicktexan.blogspot.com