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Found 2 recipes
3 medium nopales pads (12 oz. total), prepped (see "Nopales Basics," below) 1/2 cup extra-virgin olive oil 2 tablespoons lime juice 1 teaspoon dried Mexican[...]
Source: myrecipes.comitemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 3/4 pound very fresh boneless, skinless halibut or sea bass, cut into 1/4-in. to 1/2-in.[...]
Source: myrecipes.com