Miscellaneous with rhubarb

Cheeseburger Tater Tot Casserole posted by Jamie on February 12, 2016 Cheeseburger Tater Tot Casserole is everything you need for a cozy winter dinner. Even[...]

5 c. food processor-crumbled     day-old French bread 5 Tbsp. dry blueberries 3 Tbsp. unsalted butter 2/3 c. sugar 1 2/3 c. whole lowfat milk 3 x extra-large[...]

From the kitchen of One Perfect Bite... I wanted to make at least a token effort to feature a couple of new recipes for Cinco de Mayo, but I've had a hard time[...]

Marshmallow Frosting posted by Jamie on April 29, 2015 Marshmallow frosting made with CampfireΒ Fruit Swirlers is the perfect topping for cupcakes. The sweet[...]

Ever since our return from Alaska the weather has been a bit of everything. From warm sunny days with a cooling breeze, to hot humid days similar to those in[...]

Things I Learned Hosting My First Friendsgiving On logistics β€’ As I realized last week, what makes big meals (we had 16 people) scary isn’t the cooking as[...]

One of the terrible things that well-intentioned food people do all of the time is get bored with things that everyone loves. Because there’s a there’s a[...]

Pumpkin Cream Cheese Muffins posted by Jamie on November 7, 2017 Pumpkin Cream Cheese Muffins are everything I love about fall, in muffin form. They’re[...]

Caramel Apple Crisp Milkshake posted by Jamie on October 10, 2017 This caramel apple crisp milkshake is the perfect combination of ice cream and fall dessert[...]

Gingerbread Icebox Cupcakes posted by Allison on December 1, 2016 Gingerbread Icebox Cupcakes could not be easier or more delicious! A simple No-Bake dessert[...]

4 each pork chops * 3 cups rhubarb cut up * 1 tablespoon vegetable oil 1/2 cup brown sugar * 1 teaspoon cinnamon 3 cups bread crumbs 1/4 cup flour,[...]

Nothing beats the taste of homemade applesauce, and it’s so easy to make! Every year, starting in mid summer with the Gravensteins, and through late fall[...]

7 lb Light honey 1 1/2 lb Corn sugar 1 ounce To 6 ounce fresh ginger root 1 1/2 tsp Gypsum 3 tsp Yeast nutrient Or possibly... 1/4 ounce Yeast extract 1/4 tsp[...]