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Found 10 recipes
I have very strong opinions about guacamole. Fortunately for all of our sakes, this isn’t the kind of site devoted to didactic culinary lectures; it’s not that[...]
Source: smittenkitchen.com2 cups chicken broth or 2 cups vegetable broth 2 cups water 2 teaspoons salt , divided 1 teaspoon garlic powder 1 cup yellow cornmeal 1 tablespoon butter 2[...]
Source: food.com4 ripe tomatoes (adjust ingredients by number tomato) 1/4 cup ricotta cheese 2 tablespoons grated parmesan cheese 4 slices provolone cheese (about 2 inches[...]
Source: food.com2 garlic cloves , sliced 1/4 cup olive oil 8 -10 leaves basil 3/4 cup canned cannellini beans 1/2 teaspoon salt 1 bay leaf 1/3 cup sun-dried tomato packed in[...]
Source: food.com1/2 lb Italian sausage , removed from casing 1/2 lb lean ground beef 1 cup Italian-style tomato sauce 1 tablespoon olive oil 14 ounces prepared pizza crust 1[...]
Source: food.com1 cup fresh baby spinach leaves 1 green onion , chopped 1 medium Tomato , quartered and quartered again salt and pepper 1 Platter:. 2 Line a serving platter[...]
Source: food.comMarinara sauce is one of those pantry staples that I always want to have on hand and it turns out that it is super easy to make your own! I always want to have[...]
Source: closetcooking.comFilo dough 60 gr Hard boiled eggs 2 ea Sundry tomato 20 gr Anchovy 5 gr Riccota cheese 20 gr Black olives 5 gr Almond slices 5 gr Lemon juice 1 cl For the dip[...]
Source: cookeatshare.com