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Cornbread without muffin

Found 20 recipes

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Cornbread

1 cup cornmeal 1/2 cup whole wheat flour 1 tablespoon baking powder 1 -3 tablespoon sugar 1/2 teaspoon salt 1/3 cup applesauce 3/4 cup skim milk 2 egg whites[...]

Source: food.com
Cornbread

1 cup yellow cornmeal or 1 cup blue cornmeal, whole grain 1 cup all-purpose flour or 1 cup white whole wheat flour 2 tablespoons sugar 1 tablespoon baking[...]

Source: food.com

Cornbread

1 1/2 cups soymilk 1 1/2 tablespoons vinegar 1 cup cornmeal 1 cup unbleached all-purpose flour or 1 cup whole wheat pastry flour 2 tablespoons raw sugar or 2[...]

Source: food.com
Cornbread, Sausage, Apple, & Pecan Stuffing

12 tablespoons butter (1 1/2 sticks) 2 cups finely-chopped yellow onions 3 tart apples , cored and chunked, but not peeled (Jonathan, Winesap or Granny Smith)[...]

Source: food.com
Cornbread Stuffing

2 -3 pieces cornbread (if using recipe mentioned above, 2 slices = 1 quarter of cornbread) 2 slices whole wheat bread 1/4 teaspoon sage (or to taste) 2 stalks[...]

Source: food.com
Cornbread Country-Style

1 cup cornmeal 1 cup whole wheat flour or 1 cup white flour 1/4 cup brown sugar or 1/4 cup white sugar 2 teaspoons baking powder 1/4 teaspoon salt 1 cup[...]

Source: food.com
Cornbread Without White Flour or Sugar

1 cup cornmeal 1/2 cup cream of wheat or 1/2 cup semolina 1 cup fat free sour cream or 1 cup nonfat yogurt 1/2 cup unsweetened applesauce 1 teaspoon baking[...]

Source: food.com
Cornbread Dressing

15 cups bread 1 teaspoon black pepper 4 teaspoons salt 8 teaspoons sage (I don't always use that much-I start out with less and do the taste test) 2 cups[...]

Source: food.com
Cornbread (Vegan Style!)

1 tablespoon refined coconut oil , melted or 1 tablespoon safflower oil, plus a little more for the baking pan 1 1/2 cups yellow cornmeal 1 1/4 cups whole[...]

Source: food.com
Cornbread (Margot)

1 cup wheat flour , well-ground 1 cup cornmeal 1/2 cup organic raw sugar 1 teaspoon baking soda 1 teaspoon baking powder 2 eggs 1 cup buttermilk 1/4 cup[...]

Source: food.com
Cornbread Stuffing

2 -3 pieces cornbread (if using recipe mentioned above, 2 slices = 1 quarter of cornbread) 2 slices whole wheat bread 1/4 teaspoon sage (or to taste) 2 stalks[...]

Source: food.com
Cornbread (Vegan Style!)

1 tablespoon refined coconut oil , melted or 1 tablespoon safflower oil, plus a little more for the baking pan 1 1/2 cups yellow cornmeal 1 1/4 cups whole[...]

Source: food.com
Cornbread (Margot)

1 cup wheat flour , well-ground 1 cup cornmeal 1/2 cup organic raw sugar 1 teaspoon baking soda 1 teaspoon baking powder 2 eggs 1 cup buttermilk 1/4 cup[...]

Source: food.com
Cornbread, Sausage, Apple, & Pecan Stuffing

12 tablespoons butter (1 1/2 sticks) 2 cups finely-chopped yellow onions 3 tart apples , cored and chunked, but not peeled (Jonathan, Winesap or Granny Smith)[...]

Source: food.com
Cornbread

1 1/2 cups soymilk 1 1/2 tablespoons vinegar 1 cup cornmeal 1 cup unbleached all-purpose flour or 1 cup whole wheat pastry flour 2 tablespoons raw sugar or 2[...]

Source: food.com

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