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Found 12 recipes
2 (8.5 ounce) packages dry corn muffin mix 1 (8 ounce) can cream-style corn 2 eggs, beaten 1/2 cup plain yogurt 1/4 cup milk 1/2 cup butter 1 onion, finely[...]
Source: allrecipes.com2 tablespoons butter , melted or 2 tablespoons bacon drippings 2 cups chopped vidalia onions or 2 cups sweet onions (peeled and chopped fine) 1 cup chopped[...]
Source: food.com12 tablespoons butter (1 1/2 sticks) 2 cups finely-chopped yellow onions 3 tart apples , cored and chunked, but not peeled (Jonathan, Winesap or Granny Smith)[...]
Source: food.com2 cups water cold 6 cups cornbread crumbed * 6 cups bread cubed 1 inch * 1/4 cup water 2 teaspoons salt optional 2 teaspoons black pepper ground 1/2 cup[...]
Source: recipeland.comButtery Cornbread 1/2 cup (1 stick) butter 4 cups chopped onions 4 cups chopped unpeeled McIntosh or Golden Delicious apples (about 2 large) 2 cups chopped[...]
Source: epicurious.com1/2 cup margarine 1/2 cup onion , chopped 3 cups celery & leaves , chopped 1 teaspoon salt 1/2 teaspoon pepper 3 teaspoons sage 1/2 teaspoon thyme 1 teaspoon[...]
Source: food.com4 tablespoons unsalted butter 3 cups cornmeal 2 teaspoons cream of tartar 2 teaspoons salt 1 teaspoon baking soda 3 cups low-fat milk 4 large eggs 9 ounces[...]
Source: food.com1/2 lb bulk pork sausage (I use sage sausage) 1 cup small diced onion 1 cup small diced celery 2 tablespoons butter 1 tablespoon chopped fresh sage 1[...]
Source: food.com3 cups coarsely crumbled cornbread 6 slices stale bread, torn in small bits, please use a good quality bread 6 slices cooked bacon, crumbled 2 tablespoons[...]
Source: food.com2 cups yellow cornmeal 2 cups all-purpose flour 1/2 cup sugar 2 tablespoons baking powder 2 teaspoons salt 2 cups milk (do not use nonfat) 2/3 cup vegetable[...]
Source: food.com2 tablespoons butter , melted or 2 tablespoons bacon drippings 2 cups chopped vidalia onions or 2 cups sweet onions (peeled and chopped fine) 1 cup chopped[...]
Source: food.com1/2 lb bulk pork sausage (I use sage sausage) 1 cup small diced onion 1 cup small diced celery 2 tablespoons butter 1 tablespoon chopped fresh sage 1[...]
Source: food.com