Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
1/2 lb bulk pork sausage (I use sage sausage) 1 cup small diced onion 1 cup small diced celery 2 tablespoons butter 1 tablespoon chopped fresh sage 1 tablespoon chopped fresh rosemary 1 tablespoon chopped fresh thyme [...]
Read the recipe at food.com