Cornbread with cream

#fullpost{display:inline;} A few weeks ago, I had a lovely lunch at Dovetail, an Upper West Side restaurant that serves what I would call creative comfort[...]

1 (1 ounce) envelope dry ranch dressing mix 1 -8 ounce sour cream 1 cup mayonnaise 1 1/2 cups cornmeal 1 egg 3/4 cup buttermilk 1/4 cup canola oil 1 (16[...]

1 1/2 cups pecans 6 tablespoons unsalted butter 5 cups cornbread, crumbled 5 shallots , finely chopped 1 celery rib , diced, into 1/4-inch pieces 10 ounces[...]