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Found 2 recipes
32 ounces chicken stock 3 (10 3/4 ounce) cans Campbell's cheddar cheese soup 1 (20 ounce) container refrigerated taco sauce with seasoned shredded chicken 2[...]
Source: food.com
1 -1 1/2 lb skinless chicken 2 tablespoons chicken soup base (I use low sodium) 2 tablespoons parsley flakes 2 -3 cloves garlic , finely minced 1 small onion[...]
Source: food.com
