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Salsa - With seafood

Found 56 recipes

DIFFICULTY LEVEL

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Salsa and Mango-Pepper Crusted Salmon

1 lb salmon fillet 1 tablespoon butter (olive oil is a good, possibly healthier substitute) 1 teaspoon Old Bay Seasoning (or any similar crab or seafood[...]

Source: food.com
salsa crab dip

1 package cream cheese 1/4 cup salsa 1 can crab, drained cilantro 1 cream together all ingriedients til smooth. 2 chill for 4 hours. 3 serve with crackers.[...]

Source: food.com

Salsa Fish

2 lbs fish fillets (any firm fish will do) 1 cup seasoned bread crumbs salt and pepper 1 tablespoon vegetable oil 1 1/2 cups salsa 8 ounces shredded[...]

Source: food.com
Hot Aji Salsa

3 'aji mirasol' chilies or 3 diced 'aji amarillo' chilies , stems removed (or substitute 3 dried red New Mexican chiles) 1 small onion , chopped 2 teaspoons[...]

Source: food.com
Salsa Verde Chicken Salad

1 tablespoon olive oil 2 chicken breasts 4 sprigs thyme 1 clove garlic , sliced 1 For the chicken, butterly the breasts open and flatten with a meat mallet or[...]

Source: food.com
Salsa Yucateco

1 1/2 cups onions , diced 1/2 cup pimento stuffed olive, chopped 1 large green pepper , minced 1/4 cup olive oil 1 lemon , juice of 1 tablespoon ground[...]

Source: food.com
Salsa Tuna Melt Calzone

8 ounces canned tuna (213g can, drained) 1/2 cup cheddar cheese , shredded 1 1/4 cups salsa 2 celery ribs , chopped 3 cups flour 1 tablespoon baking powder[...]

Source: food.com
Salsa Satanica (Satan's Seafood Sauce - Brazil)

1/2 cup butter 1/2 cup ketchup 1 tablespoon Worcestershire sauce 1 tablespoon onion , chopped 1 tablespoon tarragon vinegar 1/2 teaspoon garlic salt 2[...]

Source: food.com
Salsa Verde Seafood With Yellow Rice

8 ounces yellow rice , package 16 ounces salsa verde , store bought 1/2 lb shrimp , shelled and deveined 1/2 lb scallops 1 Cook yellow rice according to[...]

Source: food.com
Salsa Verde (Italian Green Sauce)

1 cup fresh parsley , leaves only 1/4 cup pine nuts 2 tablespoons capers 1 garlic clove 3 anchovy fillets red wine vinegar , to taste 1/2 cup extra virgin[...]

Source: food.com
Salsa Butter Chicken

4 1/2 ounces butter 1 tablespoon baby capers 1 tablespoon chopped salted anchovies 2 tablespoons fresh tarragon , leaves and stems 2 teaspoons unwaxed lemon[...]

Source: food.com
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