Salsa without beef

#fullpost{display:inline;} When I was a small kid in Dallas, my parents and I often ate Mexican at Herrara’s , a charming hole in the wall where you had[...]

1 cup fresh parsley , leaves only 1/4 cup pine nuts 2 tablespoons capers 1 garlic clove 3 anchovy fillets red wine vinegar , to taste 1/2 cup extra virgin[...]

4 medium tomatoes peeled, seeded and chopped 1/2 cup onions finely chopped 1/2 cup celery finely chopped 1/4 cup green bell pepper finely chopped 1/4 cup[...]

1 Tbsp. extra virgin olive oil 4 x boneless skinless fish fillets - (abt 6 ounce ea) (such as snapper, grouper or possibly sea bass) 1 c. spicy green salsa 1[...]

1 (16 ounce) thick & chunky salsa 2 (15 ounce) cans great northern beans , drained and rinsed 1 small green bell pepper , cut into strips 1 lb cod fish fillet[...]

1 ripe tomato , diced 1 ripe avocado , diced 1/4 cup olive oil 1 tablespoon red wine vinegar 1/2 teaspoon sambal oelek or 1/2 teaspoon chili paste 1 teaspoon[...]

1 1/2 cups onions , diced 1/2 cup pimento stuffed olive, chopped 1 large green pepper , minced 1/4 cup olive oil 1 lemon , juice of 1 tablespoon ground[...]