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Found 8 recipes
romaine lettuce , torn into bite sized pieces 1 cup cooked black beans or 1 cup black-eyed peas (drain and rinse if using canned) 1 bell pepper , cut into[...]
Source: food.comromaine lettuce , torn into bite sized pieces 1 cup cooked black beans or 1 cup black-eyed peas (drain and rinse if using canned) 1 bell pepper , cut into[...]
Source: food.com1 (15 ounce) jar green chili salsa 12 ounces monterey jack cheese , diced 1 Avocado , diced 1/4 cup pickled jalapeno pepper, diced (or to taste) 1/4 cup fresh[...]
Source: food.com2 medium Avocados , peeled 8 ounces cream cheese , softened 1 teaspoon seasoning salt sour cream salsa 1 1/2 cups cheddar cheese , Shredded 2 green onions ,[...]
Source: food.comCinco de Mayo is just around the corner and I thought that it was the perfect time to dust off and update one of my favourite Mexican recipe, salsa verde.[...]
Source: closetcooking.com8 ounces cream cheese light or regular, softened 2 large avocados ripe, peeled, seeded and cut into chunks * 1 teaspoon seasoned salt 1 cup salsa 2 cups[...]
Source: recipeland.com2 medium avocados , peeled 8 ounces cream cheese , softened 1 teaspoon seasoning salt sour cream salsa 1 1/2 cups cheddar cheese , Shredded 2 green onions ,[...]
Source: food.com1 (15 ounce) jar green chili salsa 12 ounces monterey jack cheese , diced 1 avocado , diced 1/4 cup pickled jalapeno pepper, diced (or to taste) 1/4 cup fresh[...]
Source: food.com