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Found 2 recipes
add to shopping list 3 tablespoons fresh lemon juice 1 tablespoon extra-virgin olive oil 1 teaspoon finely grated lemon peel 36 asparagus spears, trimmed[...]
Source: epicurious.com
add to shopping list 2 pounds asparagus, trimmed 3 tablespoons extra-virgin olive oil, divided 1 cup Brazil nuts (about 5 ounces), toasted, chopped 3[...]
Source: epicurious.com
