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Found 2 recipes
Don't worry, I'm not going on another crazy cleanse! I'm just working on my retro vegan cookbook project (yes, STILL working on it, slowly but surely), and I[...]
Source: vegancrunk.blogspot.com1 teaspoon extra virgin olive oil 3 cups chopped green cabbage (I use the Savoy because it cooks a little faster and still retains the wonderful cabbage[...]
Source: food.com