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Seared Scallops - With legumes

Found 17 recipes

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Seared Scallops

4 large plum tomatoes (quartered) salt & fresh ground pepper (to taste) 1 pinch dried oregano olive oil (as needed) 8 slices prosciutto (torn) 2 garlic cloves[...]

Source: food.com
Seared Scallops With Creamy Noodles and Peas

8 ounces medium egg noodles 1 cup frozen baby peas 3/4 lb large scallop, about 15, tough ligament removed from side of each if attached, halved horizontally[...]

Source: food.com

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