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Found 8 recipes
12 sea scallops 2 large leeks , trimmed, thinly sliced and rinsed well 2 cups mache or 2 cups baby arugula 1 large lemon 1 tablespoon butter 2 1/2 tablespoons[...]
Source: food.com1 cup silken tofu or 1 cup soft tofu 1 teaspoon lemon zest 1 tablespoon fresh lemon juice 1 1/2 teaspoons Dijon mustard 1/2 teaspoon anchovy paste 1 garlic[...]
Source: food.com1/4 cup hoisin sauce * 2 tablespoons rice vinegar unseasoned 1/4 teaspoon hot pepper sesame oil * 3/4 stick butter divided 1/4 cup shallot chopped * 1[...]
Source: recipeland.com1 lb sea scallops (about 12) 4 ounces bacon (or Pancetta) 5 ears corn 5 scallions 3 tablespoons chives , chopped salt and pepper, to taste 1 Make dressing by[...]
Source: food.com1 lb fresh sea scallop , dry (many are wet-packed and thus difficult to sear) 4 tablespoons butter 1 tablespoon all-purpose flour 1 cup whole milk sea salt or[...]
Source: food.com4 ounces cellophane noodles 1/4 cup soy sauce 3 garlic cloves , minced 1 tablespoon rice vinegar 1 tablespoon sugar 2 teaspoons sesame oil 1 teaspoon[...]
Source: food.com16 ounces sea scallops or shrimp 1/8 teaspoon lemon pepper or mrs. dash * 1 ounce pernod or anise flavored aperitif * 1/4 cup fennel bulb julienned, optional[...]
Source: recipeland.com1 cup silken tofu or 1 cup soft tofu 1 teaspoon lemon zest 1 tablespoon fresh lemon juice 1 1/2 teaspoons Dijon mustard 1/2 teaspoon anchovy paste 1 garlic[...]
Source: food.com