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Scallops with sauce

Found 70 recipes

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sea scallops

4 teaspoons olive oil 2 cloves garlic , minced 1 lb sea scallops 1/2 cup orange juice 1 teaspoon black tea leaves 1 tablespoon honey 2 teaspoons soy sauce 8[...]

Source: food.com
Scallops With Creamy Pesto

1 1/2 teaspoons olive oil 1 1/2 lbs sea scallops , patted dry 1/3 cup pesto sauce 2 tablespoons heavy cream or 2 tablespoons whipping cream 1 Heat the oil in[...]

Source: food.com

Scallops With Sauce Vierge

4 shallots , finely diced 2 garlic cloves , crushed 8 Tomatoes , on the vine, finely chopped 10 basil leaves , shredded 7/8 cup olive oil 1 Combine all the[...]

Source: food.com
Scallops Alfredo

12 ounces sea scallops 1 1/3 cups half-and-half or 1 1/3 cups light cream or 1 1/3 cups milk 3 tablespoons parsley , snipped 1 tablespoon cornstarch 1/4[...]

Source: food.com
Scallops Fra Diavolo...the Sauce of the Devil

4 -5 tablespoons olive oil , divided 8 garlic cloves , minced 2 shallots , minced 8 ounces Tomatoes , diced (can use canned or fresh) 8 ounces tomato sauce 2[...]

Source: food.com
Scallops in Champagne Sauce

1 1/2 tablespoons olive oil 1 1/2 pounds sea scallops 1 cup sliced shiitake mushroom caps (about 4 ounces) 1 1/2 tablespoons chopped shallots 1/2 cup[...]

Source: myrecipes.com
Bay Scallops with Garlic Parsley Butter Sauce

4 thick slices Italian bread, toasted 2 tablespoons butter 1 1/2 tablespoons olive oil 1 1/2 pounds fresh or frozen bay scallops, thawed, rinsed and patted[...]

Source: allrecipes.com
Scallops in Pastry with Lobster Sauce

1/4 cup butter 1 (10 ounce) lobster tail 1/4 cup all-purpose flour 1 cup heavy cream 1/4 cup cream sherry 12 large sea scallops 4 slices Gouda cheese 1 (15[...]

Source: allrecipes.com
Scallops with White Wine Sauce II

1/2 cup chicken broth 1/4 cup white wine 1/2 lemon, juiced 1 tablespoon minced shallot 1 clove garlic, minced 1/4 cup butter 1 pound sea scallops 1 tablespoon[...]

Source: allrecipes.com
Scallops with White Wine Sauce I

1/4 cup white wine 1/4 cup white wine vinegar 1 tablespoon shallots 1/2 cup heavy cream 3/4 cup butter 24 sea scallops 1 tablespoon olive oil salt and pepper[...]

Source: allrecipes.com
Sea Scallops Brochette With Pernod Sauce

16 sea scallops 2 tablespoons Pernod 4 stalks fresh rosemary 1 tablespoon olive oil 8 tablespoons light sour cream salt and pepper 1 Rinse the scallops[...]

Source: food.com
To Die for Scallops

1/2 cup butter or 1/2 cup margarine 3 tablespoons soy sauce 1 1/2 teaspoons garlic powder 3 tablespoons lemon juice 1 lb bay scallop 1/2 cup green onion ,[...]

Source: food.com
Scallops With Sauce Vierge

4 shallots , finely diced 2 garlic cloves , crushed 8 tomatoes , on the vine, finely chopped 10 basil leaves , shredded 7/8 cup olive oil 1 Combine all the[...]

Source: food.com
Scallops Stewed in Milk, Cream and Sherry -[...]

4 scallops 1/2 pint milk 1 ounce butter 1 ounce flour salt and pepper 1/4 pint cream 1 ounce sherry wine 1 lemon 1 Remove the scallops from their shells, wash[...]

Source: food.com
Scallops En Brochette

1/2 lb scallops 4 ounces water chestnuts 3 slices bacon , par cooked 1/2 green pepper , chunked 1/2 tomato , wedged 2 tablespoons soy sauce 1 teaspoon brown[...]

Source: food.com

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