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Scallops with seasoning

Found 7 recipes

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Scallops Fra Diavolo...the Sauce of the Devil

4 -5 tablespoons olive oil , divided 8 garlic cloves , minced 2 shallots , minced 8 ounces Tomatoes , diced (can use canned or fresh) 8 ounces tomato sauce 2[...]

Source: food.com
Scallops With Sauce Vierge

4 shallots , finely diced 2 garlic cloves , crushed 8 tomatoes , on the vine, finely chopped 10 basil leaves , shredded 7/8 cup olive oil 1 Combine all the[...]

Source: food.com

Scallops With Balsamic Vinegar and Basil

2 tablespoons unsalted butter 1 shallot , minced 1 garlic clove , minced 12 ounces bay scallops 1 1/2 tablespoons finely chopped fresh basil 1 tablespoon[...]

Source: food.com
Scallops Bonne Femme and Spinach With Crispy[...]

5 tablespoons extra virgin olive oil , divided 1 large shallot , finely chopped 12 button mushrooms , thinly sliced 8 tablespoons butter , divided 1[...]

Source: food.com
Scallops With Herbed Raw Tomato Sauce

1 garlic clove , smashed 2 cups grape tomatoes , halved 2 tablespoons fresh herbs , chopped (such as basil, mint, thyme, dill, parsley or cilantro) salt and[...]

Source: food.com
Scallops With Cream & Basil

6 tablespoons butter 12 sea scallops salt pepper 1/4 cup shallot , chopped 1 teaspoon garlic , slivered 1 pinch crushed red pepper flakes 1/2 cup dry white[...]

Source: food.com
Scallops in White Wine [coquilles Saint Jacques]

1 1/2 cups dry white wine 1 bouquet garni (recipe below) 2 lbs bay scallops , washed and drained 1/2 teaspoon salt 1/2 lb fresh mushrooms 6 shallots , finely[...]

Source: food.com

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