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Scallops with wine

Found 14 recipes

DIFFICULTY LEVEL

SUBCATEGORIES

Scallops à La Provençal

5 cups cherry tomatoes 2 1/2 tablespoons chopped garlic, divided 5 teaspoons chopped fresh thyme, divided 5 teaspoons olive oil, divided 1/2 teaspoon salt,[...]

Source: epicurious.com
Bay Scallops Scampi

1 lb bay scallop 4 garlic cloves , minced 1/2 cup sun-dried tomato 1/4 cup chopped fresh parsley salt and pepper 1 teaspoon crushed red pepper flakes 3/4 cup[...]

Source: food.com

Bay Scallops Scampi

1 1/2 tablespoons olive oil 3 tablespoons butter 1 lb bay scallop , rinsed and patted dry 3 garlic cloves , slivered 2 tablespoons fresh lemon juice 1/4 cup[...]

Source: food.com
Scallops Marsala

8 scallops , large, well cleaned 1/2 teaspoon salt (to taste) 1/2 teaspoon pepper (to taste) 1 garlic clove , minced 1 teaspoon butter 1 teaspoon olive oil 1[...]

Source: food.com
Bay Scallops with Garlic Parsley Butter Sauce

4 thick slices Italian bread, toasted 2 tablespoons butter 1 1/2 tablespoons olive oil 1 1/2 pounds fresh or frozen bay scallops, thawed, rinsed and patted[...]

Source: allrecipes.com
Scallops and Tomato Pasta

1 pound pasta, spinach fettucine or linguini, dried * 1 pound sea scallops small, or large cut into quarters 1/2 cp parsley leaves fresh, chopped * 2-3 each[...]

Source: recipeland.com
Scallops and Spinach Fettuccine With Red Bell[...]

6 tablespoons olive oil 1/4 cup dry white wine 1 tablespoon garlic powder 1 1/2 teaspoons dried oregano 1/2 teaspoon seasoning salt 1/2 teaspoon paprika 1/2[...]

Source: food.com
Scallops Bonne Femme and Spinach With Crispy[...]

5 tablespoons extra virgin olive oil , divided 1 large shallot , finely chopped 12 button mushrooms , thinly sliced 8 tablespoons butter , divided 1[...]

Source: food.com
Scallops in Saffron Sauce

2/3 cup dry white wine 2/3 cup fish stock 1 pinch saffron 2 lbs shelled scallops , lge salt and pepper 3 tablespoons olive oil 1 small onion , finely chopped[...]

Source: food.com
Scallops With Turmeric and a Pea Purée

32 scallops 1/3 cup extra virgin olive oil 2 garlic cloves , crushed 1 teaspoon ground turmeric 1 Combine scallops, oil, garlic and turmeric in a bowl;[...]

Source: food.com
Scallops Fra Diavolo...the Sauce of the Devil

4 -5 tablespoons olive oil , divided 8 garlic cloves , minced 2 shallots , minced 8 ounces tomatoes , diced (can use canned or fresh) 8 ounces tomato sauce 2[...]

Source: food.com
Sea Scallops & Baby Fennel Provençal

1 large bunch of baby fennel or 1 fennel bulb 3/4 lb sea scallops extra virgin olive oil sea salt 2 garlic cloves , peeled and minced 1 cup white wine black[...]

Source: food.com
Scallops and Edamame Pasta

6 ounces barilla plus pasta (any) 1 beaten egg 1 tablespoon water 1/2 cup whole wheat flour 1/2 teaspoon paprika 1/2 teaspoon black pepper 1 teaspoon[...]

Source: food.com
Bay Scallops Provençal

1 lb fresh bay scallop 3 tablespoons flour salt and pepper 2 tablespoons extra virgin olive oil 1 large shallot , minced 2 cloves garlic , minced 2 plum[...]

Source: food.com

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