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Scallops

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Scallops Royale

1/2 cup condensed cream of mushroom soup 1/3 cup sour cream 1 tablespoon white wine 1 lb bay scallop 1 1/2 cups seasoned croutons , coarsely chopped 1 Preheat[...]

Source: food.com
Scallops L'orange

2 tablespoons oil 2 lbs sea scallops 1/2 teaspoon salt 1/8 teaspoon fresh ground black pepper 2 -3 tablespoons butter 1/2 cup dry white wine 2 scallions ,[...]

Source: food.com

Scallops With Coriander Butter Sauce

2 tablespoons minced onions 1 tablespoon white wine vinegar 1/4 cup water 1 teaspoon ground coriander 1/4 cup cold unsalted butter , cut into 4 pieces 3/4 lb[...]

Source: food.com
Scallops and Endive With Pasta

2 shallots , chopped 2 cloves garlic , chopped 3 tablespoons olive oil 2 cups cherry tomatoes , halved 4 heads Belgian endive , thinly sliced 1/4 teaspoon[...]

Source: food.com
Scallops on Asparagus Spears With Wine Reduction

24 asparagus spears , trimmed 2 tablespoons flour 1/2 teaspoon Old Bay Seasoning 1/2 teaspoon paprika 3 tablespoons butter , divided 1 lb sea scallops ,[...]

Source: food.com
Scallops Piccata

2 lemons , small 1 lb bay scallops or 1 lb sea scallops 1 tablespoon butter or 1 tablespoon margarine 1/4 cup chicken broth 1/4 cup dry white wine 1/2[...]

Source: food.com
Scallops in Basil-Coconut Sauce

2 lbs fresh raw sea scallops 28 ounces unsweetened coconut milk 1/4 cup lime juice (I prefer the lime) or 1/4 cup lemon juice (I prefer the lime) 1 tablespoon[...]

Source: food.com
Bay Scallops and Shells

1/2 cup low fat cottage cheese 2 tablespoons lemon juice 2 tablespoons chopped fresh dill 4 cups bay scallops , steamed 2 cups finely chopped celery 2/3 cup[...]

Source: food.com
Scallops in Pesto Cream With Sun-Dried Tomatoes

1 tablespoon olive oil 2 garlic cloves , minced 1 1/2 cups heavy cream 2 tablespoons pesto sauce 1/2 lemon, juice of 4 sun-dried tomatoes 1/3 cup dry vermouth[...]

Source: food.com
Scallops Sautéed With Garlic

8 large sea scallops or 1 lb bay scallop 2 tablespoons flour (for dredging, most will be left on the plate) 1 tablespoon olive oil 1 tablespoon butter salt or[...]

Source: food.com
Scallops Florentine

1/2 lb fresh scallops or 1/2 lb frozen scallops 1 (10 ounce) package frozen chopped spinach 1/4 cup water 2 tablespoons dry white wine 1/4 teaspoon salt 1/4[...]

Source: food.com
Scallops in Champagne Sauce

1 lb fresh sea scallop , size 20-30 1/4 lb baby shrimp 2 ounces sliced fresh mushrooms 1 1/2 teaspoons chopped shallots 1/3 pint heavy whipping cream 8 ounces[...]

Source: food.com
Scallops With Snail-Garlic Butter and Leeks

6 tablespoons unsalted butter , softened 1 lb medium leek , white part only 1 1/2 teaspoons chopped garlic 3 tablespoons finely chopped parsley 1/3 cup[...]

Source: food.com
Scallops With Chipotle-Orange Sauce

2 tablespoons butter , divided 1 teaspoon olive oil 1 1/2 lbs large scallops, approx. 16 1/2 teaspoon paprika 1/4 teaspoon salt , divided 1/2 cup orange[...]

Source: food.com
Scallops Lori

4 shallots (chopped) 1/2 cup dry white wine 1/2 cup cider vinegar 1/4 cup heavy cream 1 lb butter (cold, chopped) salt & fresh ground pepper (to taste)[...]

Source: food.com
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