Braised Lamb with thyme

4 each lamb shanks * 3 tablespoons tomato puree 2 each carrots sliced 1/2 cup tomatoes chopped 1 1/2 cup red wine * 1 1/2 cup stock Heat half of the olive oil[...]

4 -5 lbs lamb shanks salt pepper 1/4 cup olive oil 1/4 cup whole garlic clove 6 ounces chopped onions 6 ounces chopped celery 1 cup cabernet sauvignon wine 4[...]