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Found 6 recipes
2 -4 lamb shanks 2 teaspoons basil , finely minced 2 teaspoons oregano , finely minced 2 teaspoons rosemary , finely minced 1 cup orange juice (can use the[...]
Source: food.comolive oil 4 lamb fillets (you could also use one large fillet of about 600g if that is all you can get.) 1 small leek , finely diced 3 garlic cloves , crushed[...]
Source: food.comFor lamb 2 1/4 pound boneless lamb shoulder, trimmed and cut into 1-inch cubes 2 tablespoons unsalted butter 1 large tomato, peeled , seeded, and finely[...]
Source: epicurious.com1/4 c. extra virgin olive oil 1 lb lamb neck bones 1 x lamb shoulder - (7 to 7 1/2 lbs) boned, well trimmed, rolled, tied, and bones reserved Salt to taste[...]
Source: cookeatshare.com6 lamb shanks (3/4 to 1 lb. each) kosher salt & freshly ground black pepper 2 tablespoons extra-virgin olive oil 1 cup dry white vermouth 2 bay leaves 2 heads[...]
Source: food.com2 -4 lamb shanks 2 teaspoons basil , finely minced 2 teaspoons oregano , finely minced 2 teaspoons rosemary , finely minced 1 cup orange juice (can use the[...]
Source: food.com