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Found 2 recipes
![Braised Lamb Shoulder with Thyme, Carrots, and[...]](/cache/b3/b32fad5fdd7cc84991113b10d293192a.jpg)
4 2-inch-thick lamb shoulder-blade chops (about 4 3/4 pounds total) 3 tablespoons butter 2 tablespoons olive oil 2 large red onions, coarsely chopped 6 large[...]
Source: epicurious.com![Braised Lamb Shanks with Winter Squash and Red[...]](/cache/e0/e0f881a7006d55695812311f8fe00587.jpg)
4 3/4- to 1-pound lamb shanks 2 tablespoons vegetable oil 4 tablespoons (1/2 stick) butter 1 1/2cups chopped onion 1 cup chopped carrots 1 cup chopped[...]
Source: epicurious.com
