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Found 2 recipes
2 (9 ounce) packages cheese tortellini (or a mixture of cheese and spinach) 7 ounces packaged or homemade pesto sauce 1/2 cup white wine vinegar 1 lb[...]
Source: food.com
0.5 (12 ounce) bag frozen tortellini (I used cheese tri-colored) 1 lb asparagus (cut into 1/4 inch pieces) 1/2 cup cherry tomatoes (quartered) 3/4 cup milk (I[...]
Source: food.com
