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Found 3 recipes
1 tablespoon olive oil 2 (8 ounce) beef tenderloin filets, about 1 inch thick 1/2 teaspoon sea salt 1/4 teaspoon ground black pepper 1 tablespoon butter 1[...]
Source: allrecipes.com
4 (4-ounce) beef tenderloin steaks, trimmed (1 inch thick) 1/2 teaspoon salt 1/4 teaspoon black pepper 2 teaspoons butter, divided 1 1/2 cups presliced[...]
Source: myrecipes.com
4 beef tenderloin steaks (cut 1 inch thick, about 6 ounces each) 1 tablespoon butter 1 1/2 cups assorted mushrooms , cut in half if large (shiitake, enoki,[...]
Source: food.com
