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Found 9 recipes
4 large tomatoes , diced 1 (16 ounce) jar medium hot salsa (Pace Picante, recommended) 1 (14 1/2 ounce) can fat free chicken broth 3 cups water 1 bunch green[...]
Source: food.com
4 large Tomatoes , diced 1 (16 ounce) jar medium hot salsa (Pace Picante, recommended) 1 (14 1/2 ounce) can fat free chicken broth 3 cups water 1 bunch green[...]
Source: food.com
6 (6-ounce) skinless, boneless chicken breast halves 6 tablespoons (about 3 ounces) 1/3-less-fat cream cheese 6 tablespoons picante sauce 6 cilantro sprigs 6[...]
Source: myrecipes.com
4 boneless skinless chicken breasts 1 Mix the marinade in a ziplock bag. 2 Add the chicken and marinate it in the refrigerator for an hour. 3 In the interim,[...]
Source: food.com
6 (6 ounce) boneless skinless chicken breast halves 6 tablespoons about 3 ounces reduced-fat cream cheese 6 tablespoons picante sauce 6 fresh cilantro stems 6[...]
Source: food.com
6 (6 ounce) boneless skinless chicken breast halves 6 tablespoons about 3 ounce reduced-fat cream cheese 6 tablespoons picante sauce 6 fresh cilantro stems 6[...]
Source: food.com
6 (6 ounce) boneless skinless chicken breast halves 6 tablespoons about 3 ounce reduced-fat cream cheese 6 tablespoons picante sauce 6 fresh cilantro stems 6[...]
Source: food.com
6 (6 ounce) boneless skinless chicken breast halves 6 tablespoons about 3 ounces reduced-fat cream cheese 6 tablespoons picante sauce 6 fresh cilantro stems 6[...]
Source: food.com
4 boneless skinless chicken breasts 1 Mix the marinade in a ziplock bag. 2 Add the chicken and marinate it in the refrigerator for an hour. 3 In the interim,[...]
Source: food.com
