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Found 5 recipes
Beef fillet 180 gr Roasted veg 100 gr Leeks 80 gr Potato 100gr Asparagus 80 gr Diced tomato 40 gr Beef stock 10 cl Cream 5 cl Butter 50 gr Lime and chili[...]
Source: cookeatshare.com1 (5 lb) fully trimmed beef tenderloin 2 teaspoons peanut oil 1/4 teaspoon ground ginger 1/4 teaspoon curry powder 1 onion , finely chopped 1 clove garlic ,[...]
Source: food.com1/2 cup extra virgin olive oil 1/4 cup Dijon mustard 3 tablespoons red wine vinegar 1 garlic clove , pushed through a press 3/4 teaspoon sugar substitute ,[...]
Source: food.comngredients For the tail of veal Tail of veal 1, cut into 6 pieces Onion 100 g Carrot 100 g Leek 100 g Celery 100 g Red Wine 500 ml Meat sauce 200 ml For the[...]
Source: cookeatshare.com1 (5 lb) fully trimmed beef tenderloin 2 teaspoons peanut oil 1/4 teaspoon ground ginger 1/4 teaspoon curry powder 1 onion , finely chopped 1 clove garlic ,[...]
Source: food.com