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Found 7 recipes
1 ounce dried porcini mushrooms 1 cup hot water 2 tablespoons butter 6 tablespoons olive oil, divided 1 small red onion, finely chopped 1 teaspoon finely[...]
Source: allrecipes.com2 cups beef stock or canned broth, prefer veal stock if possible 1 cup chicken broth or canned low salt broth 4 small carrots peeled, halved lengthwise 16[...]
Source: recipeland.com1/2 cup butter or margarine 3/4 pound mushrooms finely chopped 4-6 ounces smoked ham diced 1/2 cup scallions, spring or green onions minced 1/4 teaspoon salt[...]
Source: recipeland.com1 cup boiling water 1/2 cup dried porcini mushrooms (about 1/2 ounce) 1 teaspoon extra virgin olive oil 1 1/2 cups chopped red onions 1/4 cup finely chopped[...]
Source: food.comadd to shopping list 3 lb (3- to 4-inch-long) beef marrowbones (about 6 bones), both ends of marrow exposed For sauce 2 cups dry red wine (preferably[...]
Source: epicurious.com1/2 cup butter or margarine 3/4 pound mushrooms finely chopped 4-6 ounces smoked ham diced 1/2 cup scallions, spring or green onions minced 1/4 teaspoon salt[...]
Source: recipeland.com1 cup boiling water 1/2 cup dried porcini mushrooms (about 1/2 ounce) 1 teaspoon extra virgin olive oil 1 1/2 cups chopped red onions 1/4 cup finely chopped[...]
Source: food.com