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Found 8 recipes
3/4 pound shallots, halved lengthwise and peeled 1 1/2 tablespoons olive oil salt and pepper to taste 3 cups beef broth 3/4 cup port wine 1 1/2 teaspoons[...]
Source: allrecipes.com![Beef Tenderloin W/2 Sauces: Horseradish &[...]](/cache/d9/d98d02dbc196ea1c8257a59240754210.jpg)
1 (3 1/2 lb) center-cut beef tenderloin , trimmed and tied 1 tablespoon olive oil salt , to taste fresh ground black pepper , to taste spice essence, to taste[...]
Source: food.com![Beef Tenderloin With Mushroom Stuffing and[...]](/cache/e0/e0f881a7006d55695812311f8fe00587.jpg)
1/2 cup butter or margarine 3/4 pound mushrooms finely chopped 4-6 ounces smoked ham diced 1/2 cup scallions, spring or green onions minced 1/4 teaspoon salt[...]
Source: recipeland.com
1 (3 1/2 lb) center-cut beef tenderloin , trimmed and tied 1 tablespoon olive oil salt , to taste fresh ground black pepper , to taste spice essence, to taste[...]
Source: food.com
3/4 lb shallot , halved lengthwise and peeled 1 1/2 tablespoons olive oil salt and pepper 3 cups beef broth 3/4 cup port wine 1 1/2 teaspoons tomato paste 2[...]
Source: food.com
add to shopping list 3 lb (3- to 4-inch-long) beef marrowbones (about 6 bones), both ends of marrow exposed For sauce 2 cups dry red wine (preferably[...]
Source: epicurious.com
1/2 cup butter or margarine 3/4 pound mushrooms finely chopped 4-6 ounces smoked ham diced 1/2 cup scallions, spring or green onions minced 1/4 teaspoon salt[...]
Source: recipeland.com
3/4 lb shallot , halved lengthwise and peeled 1 1/2 tablespoons olive oil salt and pepper 3 cups beef broth 3/4 cup port wine 1 1/2 teaspoons tomato paste 2[...]
Source: food.com
