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Found 9 recipes
2 1/2 lbs chuck roast, trimmed of fat and cut in bite-sized pieces 4 tablespoons flour 2 tablespoons olive oil 1 large onion , chopped 2 cloves garlic ,[...]
Source: food.comCarne Guisada is best described as a kind of Mexican stew which varies both in ingredients and in cooking methods, often depending upon region. This[...]
Source: cookeatshare.com1 1/4 lb beef tips cut from a chuck roast, in bite-size pcs 2 Tbsp. all-purpose flour 1 Tbsp. vegetable oil 3 x celery stalks, minced 1 med onion , minced[...]
Source: cookeatshare.com#fullpost{display:inline;} I receive many emails from y’all, asking when I’ll be writing about a certain favorite Texan food. I’ve had[...]
Source: homesicktexan.blogspot.com3 lbs chuck roast or 3 lbs beef shoulder 3 tablespoons oil 1 large onion 2 large bell peppers 1 1/2 teaspoons salt 1 1/2 teaspoons pepper 1 tablespoon garlic[...]
Source: food.com6 lbs beef chuck 2 diced onions 5 garlic cloves , chopped 1 diced jalapeno 1 tablespoon tomato paste 3 cups beef broth 2 tablespoons red wine vinegar 2 bay[...]
Source: food.com3 lbs chuck roast or 3 lbs beef shoulder 3 tablespoons oil 1 large onion 2 large bell peppers 1 1/2 teaspoons salt 1 1/2 teaspoons pepper 1 tablespoon garlic[...]
Source: food.com6 lbs beef chuck 2 diced onions 5 garlic cloves , chopped 1 diced jalapeno 1 tablespoon tomato paste 3 cups beef broth 2 tablespoons red wine vinegar 2 bay[...]
Source: food.com2 1/2 lbs chuck roast, trimmed of fat and cut in bite-sized pieces 4 tablespoons flour 2 tablespoons olive oil 1 large onion , chopped 2 cloves garlic ,[...]
Source: food.com