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Found 3 recipes
Although fall is officially here and the days are cooling, there is still plenty of zucchini around and I wanted to give summer one last hurrah with this[...]
Source: closetcooking.com
4 cups vegetable broth (decent quality!) 3 cups fresh basil , packed 1 garlic clove 1/4 cup parmesan cheese 1/4 cup extra virgin olive oil salt and pepper, to[...]
Source: food.com
4 cups vegetable broth (decent quality!) 3 cups fresh basil , packed 1 garlic clove 1/4 cup parmesan cheese 1/4 cup extra virgin olive oil salt and pepper, to[...]
Source: food.com
