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Found 8 recipes
1 cup chickpeas or garbanzo, cooked 1 medium red bell pepper , roasted and skin removed 2 tsp sweet paprika 3 cloves garlic ½ cup tahini juice of ½ lemon ¼[...]
Source: cookeatshare.com1 loaf ciabatta, sliced in half lengthwise 1/4 cup pure 100% olive oil 1 cup mayonnaise 1/3 cup flame roasted red pepper tapenade 1 1/2 teaspoons roasted[...]
Source: food.com1 (15 ounce) can chickpeas 2 roasted red peppers 2 tablespoons tahini 1 teaspoon salt 1 teaspoon pepper 3 tablespoons lemon juice 2 garlic cloves 1/2 teaspoon[...]
Source: food.com12 ounces roasted red peppers, drained 1 small onion , chopped 2 fresh garlic cloves , minced 2 tablespoons extra virgin olive oil 2 cups 2% low-fat milk 2[...]
Source: food.com1 -2 roasted red pepper (from a jar if you must, but roasting them yourself is easy and oh so delicious!) 3 1/2 cups garbanzo beans 1/4 cup tahini 2 -3[...]
Source: food.com1 1/2 lbs red potatoes 2 tablespoons red onions , diced 1 large red pepper, roasted and diced 3/4 cup vegan mayonnaise (I am in love with Vegenaise!) 1[...]
Source: food.com1 loaf ciabatta, sliced in half lengthwise 1/4 cup pure 100% olive oil 1 cup mayonnaise 1/3 cup flame roasted red pepper tapenade 1 1/2 teaspoons roasted[...]
Source: food.com2 (15 ounce) cans chickpeas , rinsed 1 large red pepper 1 garlic clove , finely diced 1 cup Italian parsley (large flat leaves) 2 medium green onions , finely[...]
Source: food.com