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Recipes SeafoodCrab Rangoon

Crab Rangoon with butter

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Crab Rangoon Bites

Crab Rangoon Bites

8 ounces neufchatel cheese or 8 ounces cream cheese 1/4 cup butter 1 (7 ounce) can lump crabmeat , drained (I use two cans for lots of flavor) 1/2 teaspoon[...]

Source: food.com

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