Pumpkin Cheesecake

1 1/2 cups vanilla wafer crumbs 3/4 cup ground pecans 4 tablespoons melted butter 2 tablespoons golden brown sugar , packed 1 Preheat oven to 350°F. 2[...]

butter , for pan 2 lbs cream cheese , at room temperature (use reduced fat but NOT no fat) 1 1/2 cups equal spoonful sugar substitute or 3/4 cup Splenda sugar[...]

1 3/4 cups gingersnap cookies, crumbled (like bread crumbs) 3 tablespoons light brown sugar 1/2 tablespoon cinnamon 1/2 cup salted butter 1 Preheat oven to[...]

2 cups finely crushed graham crackers (or pretzels) 1/3 cup sugar 3/4 cup melted butter 1 Crust. 2 Preheat oven to 350 degrees F. 3 Stir together the crust[...]

2 (8 ounce) packages cream cheese , room temperature 1/2 cup heavy cream 1 cup sugar 3 eggs 1 teaspoon vanilla extract 1 (15 ounce) can pumpkin 2 teaspoons[...]

8 ounces gluten free gingersnap cookies, Midel 3 tablespoons butter , earth balance 1 Directions:. 2 Preheat oven to 325 degrees. 3 Make Crust:. 4 Run butter[...]

1 1/2 cups graham cracker crumbs 5 tablespoons butter , melted 1 tablespoon sugar 3 (8 ounce) packages cream cheese , softened (do NOT substitute reduced fat,[...]

12 biscoff cookies, crushed into crumbs 1 tablespoon unsalted butter , melted 8 ounces cream cheese , softened 1 cup pure pumpkin puree 1 teaspoon pure[...]

2 cups gingersnap crumbs (from about 1/2 pound cookies) 1/3 cup unsalted butter , melted 3 (8 ounce) packages cream cheese , softened 1 cup granulated sugar[...]

3/4 cup graham cracker crumbs 1/2 cup finely chopped toasted pecans 1/4 cup firmly packed light brown sugar 1/4 cup granulated sugar 4 tablespoons unsalted[...]

1 1/2 cups ground gingersnap cookies 1 1/2 cups toasted pecans (about 6 ounces) 1/4 cup firmly packed brown sugar 1/4 cup unsalted butter , melted 1 For[...]

2 1/2 lbs cream cheese , softend 1 cup sugar 4 large eggs 3 egg yolks 3 tablespoons flour 16 ounces pumpkin puree 2 teaspoons ground cinnamon 1 teaspoon[...]

3/4 cup graham cracker crumbs 1/4 cup pecans 4 tablespoons butter 1/4 cup sugar 1 Crust:. 2 Pulse graham cracker crumbs, pecans in food processor. 3 Add[...]

12 gingersnap cookies 2 1/2 cups part-skim ricotta cheese 1 cup canned pumpkin puree , i use libby 1/2 cup packed brown sugar , i use granulated 2 large eggs[...]