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Found 83 recipes
For the Crust 1 1/2 cups gingersnap crumbs (I used regular gingersnaps, and you can also use Midel brand gluten free gingersnaps) 5 tablespoons unsalted[...]
Source: cookeatshare.com3/4 cup of brown sugar 1/4 cup of granulated sugar 2 eggs 1 tsp. vanilla 1/2 cup of Greek yogurt vanilla flavor 1 cup of pumpkin puree 1/2 tsp. cinnamon 1/2[...]
Source: cookeatshare.comI made this again because it was so delicious but I only had one piece when I made it recently. I kept on thinking about it and ended up making this twice[...]
Source: homekreation-recipes.blogspot.comTweet #pin-wrapper > a {background-image:none !important;} From the kitchen of One Perfect Bite... I've been working with seasonal desserts this week. I was[...]
Source: oneperfectbite.blogspot.comFrom the kitchen of One Perfect Bite... I've been working with seasonal desserts this week. I was especially interested in those that can be made ahead of[...]
Source: oneperfectbite.blogspot.com2 (8 ounce) packages cream cheese , softened 1/2 cup granulated sugar 1/3 cup light brown sugar 2 eggs 1 1/4 cups canned pumpkin 1 1/2 tablespoons cornstarch[...]
Source: food.com3 (8 ounce) packages low-fat cream cheese or 3 (8 ounce) packages cream cheese , i always use philadelphia brand,softened 1 (14 ounce) can condensed milk, i[...]
Source: food.com3/4 cup graham cracker crumbs 1/2 cup finely chopped pecans 1/4 cup firmly packed dark brown sugar 1/4 cup sugar 3/4 teaspoon cinnamon 1/4 cup butter , melted[...]
Source: food.com8 ounces cream cheese 1 cup cottage cheese 2 eggs 1/2 cup pumpkin puree 1/2 teaspoon ground mace 1/2 cup sugar 1 teaspoon vanilla 1 tablespoon lemon rind[...]
Source: food.com32 gingersnap cookies, crushed (about 1-1/2 cups) 1/4 cup butter , melted 5 (8 ounce) packages cream cheese , softened 1 cup sugar 1 (15 ounce) can solid-pack[...]
Source: food.com8 ounces gluten free gingersnap cookies, Midel 3 tablespoons butter , earth balance 1 Directions:. 2 Preheat oven to 325 degrees. 3 Make Crust:. 4 Run butter[...]
Source: food.com1 (16 ounce) package pound cake mix 3 eggs 2 tablespoons butter, melted 4 teaspoons pumpkin pie spice 1 (8 ounce) package cream cheese, softened 1 (14 ounce)[...]
Source: allrecipes.comCrust ~ 1 box Gingersnap cookies 4 1/2 T melted butter 1/8 c sugar Filling~ 1 1/2 8oz pkg cream cheese softened 2 cups whipped cream (or 1 8oz tub of cool[...]
Source: cookeatshare.com1 (16 ounce) package pound cake mix 3 eggs 2 tablespoons butter or margarine, melted 4 teaspoons pumpkin pie spice, divided 1 (8 ounce) package cream cheese,[...]
Source: allrecipes.com1 1/2 cups gingersnap cookie crumbs (about 30 cookies) 1 1/3 cups granulated sugar, divided 6 tablespoons melted butter 1/4 teaspoon salt 3 (8-ounce) packages[...]
Source: myrecipes.com