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Found 10 recipes
1 cup all-purpose flour 3/4 cup golden brown sugar (packed) 1/2 teaspoon salt 1/2 cup unsalted butter , chilled and diced 1 cup pecan halves (about 4 ounces)[...]
Source: food.com
We are smack dab in the middle of pumpkin season and I have a new favourite pumpkin recipe to share with you, these tasty pumpkin cheesecake gingersnap[...]
Source: closetcooking.com
1 cup all-purpose flour 3/4 cup packed brown sugar 1/2 teaspoon salt 1/2 cup butter , diced, chilled 1 cup pecan halves 3/4 cup old-fashioned oatmeal 1 To[...]
Source: food.com
nonstick cooking spray 1 CRUST. 2 1. HEAT oven to 325ºF. Lightly spray 9-inch springform pan with no-stick cooking spray. 3 2. CREAM together shortening,[...]
Source: food.com
1/2 cup Crisco shortening 1 tablespoon water 1/2 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1/4 cup brown sugar 1 cup all-purpose flour 1/4 cup[...]
Source: food.com
add to shopping list Crust: 1 cup all purpose flour 3/4 cup (packed) golden brown sugar 1/2 teaspoon salt 1/2 cup (1 stick) chilled unsalted butter, diced 1[...]
Source: epicurious.com
nonstick cooking spray 1 CRUST. 2 1. HEAT oven to 325ºF. Lightly spray 9-inch springform pan with no-stick cooking spray. 3 2. CREAM together shortening,[...]
Source: food.com
1/2 cup Crisco shortening 1 tablespoon water 1/2 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1/4 cup brown sugar 1 cup all-purpose flour 1/4 cup[...]
Source: food.com
1 cup all-purpose flour 3/4 cup golden brown sugar (packed) 1/2 teaspoon salt 1/2 cup unsalted butter , chilled and diced 1 cup pecan halves (about 4 ounces)[...]
Source: food.com
1 cup all-purpose flour 3/4 cup packed brown sugar 1/2 teaspoon salt 1/2 cup butter , diced, chilled 1 cup pecan halves 3/4 cup old-fashioned oatmeal 1 To[...]
Source: food.com
