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Lemon Curd without peppermint

Found 71 recipes

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Lemon Curd with Fresh Berries, Mint and Cream

I knew it had to be lemon curd. Usually I’m not this passionate about the sweet and tart, pudding-like dessert but with that lemon tree right outside the[...]

Source: notwithoutsalt.com
Lemon Curd Tartlets

3 large eggs 1 cup sugar 1/2 cup lemon juice 1 teaspoon grated lemon peel (colored part only, no white part) 1/4 cup unsalted butter , cubed 1 (2 ounce)[...]

Source: food.com

Lemon Curd (Stove Top or Microwave Method) Lime[...]

3 tablespoons lemon zest 1/2 cup fresh lemon juice (2 to 4 lemons) 1 1/2 cups sugar 8 tablespoons butter 3 eggs , lightly beaten 2 egg yolks, lightly beaten 1[...]

Source: food.com
Lemon Curd Mascarpone Cupcakes: Because[...]

So, I got a lot of cookbooks again, haha, for this month, I got about 15 more cookbooks (I count only the one that already arrived but more are on their way).[...]

Source: dailydelicious.blogspot.com
Lemon Curd

3 eggs 1 cup white sugar 1/3 cup lemon juice 1/4 cup butter 2 teaspoons lemon zest Whisk eggs, sugar, and lemon juice in a double boiler over simmering water[...]

Source: allrecipes.com
Lemon Curd Tassies

1/2 cup butter, softened 1 (3 ounce) package cream cheese, softened 1 cup all-purpose flour 1/2 teaspoon lemon zest 3 eggs 1 1/4 cups white sugar 1/3 cup[...]

Source: allrecipes.com
Lemon Curd Marbled Cheesecake

For lemon curd: 1 teaspoon finely grated fresh lemon zest 1/2 cup fresh lemon juice 1/2 cup sugar 3 large eggs 1/2 stick (1/4 cup) unsalted butter, cut into[...]

Source: epicurious.com
Lemon Curd Cupcakes

i box lemon cake mix (18.25 oz) 1 1/3 cups water 1/3 cup lemon curd 1/3 cup vegetable oil 3 large eggs 1 Heat oven to 350º. 2 Line mini cupcake pans or[...]

Source: food.com
Lemon Curd Recipe

2 eggs 1 egg yolk 1 cup sugar 1/3 cup lemon juice zest of one lemon 1 stick butter , cut into 9 pieces Combine eggs, yolk and sugar and whisk until smooth.[...]

Source: cookeatshare.com
Lemon Curd Pound Cake

1 cup butter, softened 1/2 cup shortening 3 cups sugar 6 large eggs 3 cups all-purpose flour 1/2 teaspoon baking powder 1/8 teaspoon salt 1 cup milk 1[...]

Source: myrecipes.com
Lemon Curd for Canning

2 1/2 cups superfine sugar 1/2 cup lemon zest (freshly zested) (optional) 1 cup bottled lemon juice 3/4 cup unsalted butter , chilled, cut into approximately[...]

Source: food.com
Lemon Curd Butterfly Cakes

175 g self-raising flour 1 pinch salt 110 g butter (at room temperature) 110 g caster sugar 2 large eggs , lightly beaten 1 tablespoon lemon juice 1 lemon,[...]

Source: food.com
Lemon Curd

1 tablespoon finely grated lemon, zest of , plus 2 teaspoons finely grated lemons, zest of 1 cup fresh lemon juice 1 1/3 cups sugar 4 large eggs 3/4 cup[...]

Source: food.com
Lemon Curd

3 lemons 3/4 cup sugar 2 large eggs 1/2 cup unsalted butter 1 Finely grate enough zest from lemons to measure 2 teaspoons and squeeze enough juice to measure[...]

Source: food.com
Lemon Curd

4 large eggs 1 pinch salt 125 g unsalted butter 1 cup sugar 4 lemons, zest of 1/2 cup lemon juice , strained 1 Beat the eggs with a pinch salt until smooth. 2[...]

Source: food.com

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